Taste · Uncategorized

Tasty Tuesday – A Few Recipes to Bookmark

With all the food blogs I read I should really do a post like this more often. I can’t even tell you how many recipes I have bookmarked from the 70+ food blogs in my Google reader not to mention the food blogs I subscribe to by email and then there are the ones I click on recommended by other food bloggers that I save. Now if I could just get myself to actually make all the recipes I book mark. 🙂

Here are some posts/recipes that have recently caught my attention and made it to the ever-expanding “Try This” folder. Several of them are absolutely perfect for this shift in season and temperature. I hope you find a few to enjoy! Happy cooking!

Kale Mashed Potatoes – Food Loves Writing 

Corn Cob Soup – 5 Second Rule

Harvest Pizza (Butternut Squash, Sage Pesto & Prosciutto Pizza) – How Sweet It Is

Hot Corn & Cheese Dip – Brown Eyed Baker

Beer-Battered Zucchini Fries – Brown Eyed Baker

Homemade Amaretto – Eat Boutique

Tomato Basil Jam – Eat Boutique

Spiced Chocolate Chunk Zucchini Loaf w/Pistachios – Eat the Love 

Gorgonzola Cheese Cups with Pear & Walnut Salad – Cookin Canuck

No-Bake Cookies with Dulce de Leche, Sea Salt & Oatmeal  – Cooking Canuck

Caramelized Onion, Gruyere and Bacon Spread – Tracey’s Culinary Adventures

Tomato and Goat Cheese Tartelettes – Eat. Live. Travel. Write.

Pepper Jack Grilled Cheese Sandwiches – Joy the Baker

Fried Guacamole – Joy the Baker

Fresh Fig Salad with Raspberries, Pistachio and Goat Cheese – Jungle Frog Cooking

Rosemary Garlic Pot Roast – Life’s Ambrosia

Pulled Pork Pizza – Life’s Ambrosia

Tomato Toast with Parmesan – Not Without Salt

End of Summer Chopped Salad with Citrus Honey Vinaigrette – Oven Love

Grilled Corn with Garlic Herb Butter – Oven Love

Sweet Potato Kale Hash – Savory Sweet Life

Leek, Chard and Corn  Flatbread – Smitten Kitchen

Slow Cooker Chicken a la King – Taste and Tell

Fried Gnocchi with Mushroom Sauce – Thyme for Cooking