There is snow in the forecast for tomorrow though I’m hoping that because I’m here on the coast it will just be rain. But given that there is a chance I didn’t want to lose the last of my garden veggies. I had a few rows of spinach left to pick and 3 stalks of Brussels Sprouts so before it got dark A and I went out to harvest. Now I’ve got to figure out what to do with a grocery bag full of spinach and 5 quarts of Brussels Sprouts. Actually I’ll end up freezing most of the sprouts to enjoy over the winter roasted with olive oil, salt/pepper and caramelized red onions – my favorite way to have them!
Oh and I got my new lights today (to help with my food photography – yay for no more yellow food photos!) and just had to try one of them out so I made this photo below of my freshly picked Brussels sprouts. 🙂 I love new toys to play with! 🙂